A Ma's Kitchen & Pho - North Chandler Menu

Welcome to A Ma's Kitchen & Pho - North Chandler, a gem nestled in the bustling 99 Ranch Plaza at 1900 W Chandler Blvd. This culinary haven invites you to indulge in the fragrant, authentic flavors of Vietnamese cuisine, with a menu that highlights the beloved pho.

Patrons rave about the steak pho, praised for its rich, consistent flavor and generous portions. Customers like Marc Reza and Donna Tannehill commend the dish's freshness, alongside a warm, welcoming atmosphere cultivated by friendly staff.

Moreover, the fast service adds to its allure, making it an ideal spot for lunch without long waits. Each bowl is a testament to quality, echoing sentiments from Jenny Chiang who notes it as the best pho in Arizona.

The dedication to using fresh ingredients is evident in every bite, promising an unforgettable dining experience filled with mouthwatering aromas and heartwarming warmth.

Appetizers (Mon khai vi)

Shrimp Spring Roll (Goi Cuon Tom)

Two Rice paper wrapped shrimp rolls with peanut dipping sauce.

A Ma’s Homemade Egg Rolls (Cha Gio )

Three Crispy deep-fried egg rolls served with house fish sauce.

Combo Deal Pho (Steak/Chicken/Shrimp) 1 Egg Roll Soft Drink

Your choice of Pho with Steak, Chicken or Shrimp with an Eggroll and Soft Drink

Pho Tai Ribeye (Rare Ribeye)

A hearty combination of rare steak, brisket, and beef meatballs in pho with rice noodles.

A Ma's Recommended Pho (Tai-rare steak,Nam-brisket, Bo Vien-beef ball)

Noodle soup combining Tai (rare steak), Nam (brisket), and Bo Vien (beef balls) in a rich, aromatic broth, perfectly complemented with herbs and sprouts.

Pho Bo Vien (Beef Ball Pho)

Rice noodles and sliced beef meatballs in a flavorful pho broth.

Pho Nam (Brisket Pho)

Tender slices of beef brisket served with rice noodles in a rich pho broth.

Bun Bo Hue (Spicy Beef Noodle)

Spicy and robust beef noodle soup, features tender slices of beef and vermicelli noodles in a lemongrass-infused, fiery broth, garnished with fresh herbs and chili.

Pho Tai (Rare Steak Pho)

Paper thin slices of rare steak and rice noodles in aromatic pho broth.

Pho Ga (Chicken Pho)

Noodle soup featuring tender chicken slices in savory broth, garnished with fresh herbs and bean sprouts.

The Everything Pho (Tom-shrimp,Tai-Rare Steak, Ga-chicken,Bap-Shank,Bo Vien-Beef Ball)

Shrimp, steak, chicken, shank and meatballs in one bowl.

Pho Bap Bo (Beef Shank Pho)

Hearty beef shank served with noodles in beef pho broth.

Bo Kho (Banh Mi/Mi Goi/Hu Tieu)

Beef stew with choice of baguette, instant noodles or rice noodles.

Pho Tom (Shrimp Pho)

Plump shrimp and rice noodles in robust shrimp pho broth.

Pho No Meat

Rice noodles in a traditional beef broth, garnished with onions and cilantro.

Pho Đat Biet Tai Nam Bap Gan Bo Vien

Steak, brisket, shank, beef ball and tendon all in one bowl. Choice of soft large noodle, small noodles, or ramen.

Hu tieu pork noodle

Choice of meat.

The Everything Pho (Tom tai GA Bap Bo vien)

Shrimp, steak, chicken, shank and meatballs in one bowl.

Noodle Soup (Pho)

Sides (Mon an kem)

Chen Bo Vien (Beef Ball)

Side of sliced beef meatballs.

Banh Mi (Baguette)

Toasted Vietnamese baguette.

Chen Bo Tai (Medium Rare Steak)

Side of paper-thin rare steak slices.

Mi Goi (Instant Noodle)

Ramen noodles.

Chen Nam (Brisket)

Side of moist, flavorful beef brisket.

Hu Tieu (Thin Rice Noodle)

Bowl of thin rice vermicelli noodles.

Chen Bap Bo (Shank)

Side of beef shank on the bone.

A Ma’s Coffee

House coffee blend with sweetened condensed milk.

Vietnamese Coffee

Dark robust Vietnamese coffee served over ice.

Longan & Jasmine Tea

Soothing jasmine tea with earthy longan fruit.

Lychee & Jasmine Tea

Floral jasmine tea with sweet lychee notes.

A Ma’s Fruit Tea Refresher

Custom blended fruity iced tea.

Bottle Waters / Sodas

Assorted bottled beverages.

Extra Noodle

BBH noodles, soft noodle, small noodles, or ramen.

Chen Gan (Tendon)

Com Rice

Steamed jasmine rice.

Extra Tom

Side of grilled shrimp.

Hanh Tran (Scallions in fatty broth)

Boiled scallions in a rich, fatty broth.

Soup Only

Choice of Pho Soup or Spicy Beef Noodle Soup.

Trung Tran (Poached Egg in Broth)

Hanh Giam (Vinaigrette Onion)

Pickled onions with a light vinegar dressing.

Drinks (Đo uong)

Specials (Đac Biet)

Bo Kho Beef Stew

Beef stew with choice of Baguette Banh Mi, Mi Goi Ramen, Soft Noodle Banh Lon, or Thin Noodle Banh Nho.

Bun Thit Nuong (Vermicelli Bowl)

A vermicelli bowl with charcoalgrilled pork features tender, smoky meat atop lolla rosa lettuce, sweet and sour carrots, roasted peanuts, and fresh bean sprouts. Served with house fish sauce, it offers a perfect balance of tangy and savory flavors. ***Add an Eggroll or Egg 1 ***Substitute with Rice 1

Banh Mi (Vietnamese Sandwich)

A charcoal-grilled pork banh mi is a flavorful sandwich with smoky pork, pickled carrots, shredded carrots, fresh sprigs of jalapenos, all tucked into a crispy baguette.

Sizzling Steak Bo Ne (Ribeye)

Sizzling Ribeye Steak (Bo Ne) Served with a house salad, sunny-sideup egg, sausage, pork cake, a crispy baguette, and a side of Laughing Cow cheese. (Limited Availability) ***Substitute with Rice 1

Com Ga (Fried Chicken Over Rice)

Enjoy our fried chicken, featuring a crispy exterior that gives way to juicy, tender meat inside, perfectly paired with fluffy steamed white jasmine rice for an unforgettable meal.